Mahatriphala Ghrut combines traditional Ayurvedic herbs and ghee to support eye comfort and general well-being. Ingredients like Triphala (Emblica officinalis, Terminalia chebula, and Terminalia bellirica) and Guduchi (Tinospora cordifolia) are traditionally used to support eye comfort. Shatavari (Asparagus racemosus) and Amalaki (Emblica officinalis) promote healthy digestion and overall wellness. This blend may assist in nourishing the body and helping maintain a balanced state.*
Clarified Butter,Triphala Kwath(Emblica Officinalis Fruit,Terminalia Belerica Fruit,Terminalia Chebula,Fruit ),Eclipta Alba,Adhatoda Vasica Leaves,Asparagus Racemosus Root, Cow Milk, Tinospora Cordifolia Stem,Emblica Officinalis Fruit .Kalkdravya Of -Piper Longum Fruit,Saccharum Officinarum,Vitis Vinifera Fruit, Emblica Officinalis Fruit, Terminalia Belerica Fruit,Terminalia Chebula Fruit, Nymphaea Lotus,Glycyrrhiza Glabra Root, Luvunga Scandens, Tinospora Cordifolia Stem, Solanum Xanthocarpum Root
1 tsp with warm milk two times daily.